Factory Lag luam wholesale ISO Certificate Qhov Zoo Tshaj Plaws Kho Hniav Raw Khoom Tseem Ceeb Methyl Eugenol Ntawm Tus Nqi Zoo Tshaj
Daim ntawv thov
Tshuaj tsw qab
Khoom noj khoom haus additives
Tshuaj
Kev piav qhia
Methyleugenol yog siv los ua ib qho kev npaj rau lub aroma ntawm clove, ua ib tug me me aroma ntawm clove nyob rau hauv floral los yog tshuaj ntsuab los yog Oriental fragrances.Ib qho me me rau sawv, carnation, ylang Ylang, lilac, gardenia, hyacinth, Bailan, acacia, tuberose, Perilla , lavender, laurel rum, txiv neej cologne thiab lwm yam fragrances.Nws kuj siv tau nyob rau hauv cov khoom noj qab zib, feem ntau yog ib tug spice modifier, muab qhiav zoo li tsw, thiab lwm yam., haus luam yeeb tsw kuj siv tau.Cov khoom xyaw flavoring siv los npaj. cov ntsiab lus yuav tsum tsis pub tshaj qhov siab tshaj qhov tso cai thiab qhov siab tshaj plaws tso cai residue tau teev tseg hauv GB2760.Kev noj zaub mov tsis zoo, tuaj yeem ua rau lub qhov muag, ua pa thiab tawv nqaij, yog qhov pom tseeb hauv nruab nrab inhibition, tshuaj loog cuam tshuam rau ntau hom tsiaj, ob peb daim ntawv tshaj tawm muaj cov teebmeem carcinogenic. , siv tsawg.
Specification
Cov khoom | Cov qauv |
Cov cim | Colorless rau lub teeb daj kua |
Cov txheeb ze ntom ntom (25/25 ℃) | 1.036 ib |
Refractive index (20 ℃) | 1.534 ib |
Kev sib hloov kho qhov muag tshwj xeeb | tsis muaj |
Solubility | Insoluble hauv dej, soluble hauv cawv, ether, chloroform thiab roj |
Assay | ≥90% |
Cov txiaj ntsig & Kev Ua Haujlwm
Nyob rau hauv chav tsev kub, nws yog ib tug tsis muaj kob rau lub teeb daj kua uas tsis muaj volatility thiab ib tug tsis muaj zog thiab pheej yig eugenol aroma.Insoluble hauv dej, soluble hauv cawv, ether, chloroform thiab roj.Kev phom sij yog tias nqos tau, tuaj yeem ua rau lub qhov muag ua pa, ua pa thiab tawv nqaij, muaj qhov pom tseeb hauv nruab nrab inhibitory nyhuv, tuaj yeem tsim tshuaj loog rau ntau hom tsiaj, ob peb daim ntawv ceeb toom ntawm cov teeb meem carcinogenic.Flammable, combustion muab tawm irritating gases.Feem ntau yog siv rau kev npaj ntawm ylang-ylang, carnation, syringa thiab lwm yam flavors, kuj siv raws li eugenol thiab isoeugenol hloov.Nws kuj yog feem ntau siv hauv cov khoom noj khoom haus thiab luam yeeb.
Daim ntawv thov
Tshuaj tsw qab
Khoom noj khoom haus additives
Tshuaj